Cinnamon Olive Oil Torta

CINNAMON OLIVE OIL TORTA

A fusion of Andalusian gastronomy. Your senses will be delighted by the natural cinnamon's aroma and the subtle touch of spice that it brings. A perfect combination to enjoy any hour of the day, by itself or with your favorite dessert.

Made by hand, one by one, each torta is unique and one-of-a-kind thanks to the delicate hands that shape them.


The V-Label is the most internationally recognised vegetarian label.


Ready to eat at any time of the day

Our tortas are made with premium quality extra virgin olive oil


All of our ingredients are premium quality, natural, raw materials.


Delicious, toasted, and crunchy, with cinnamon


Suitable for lactose-free diets


Suitable for egg-free diets



DESCRIPTION

Anise and sesame, or as my grandmother would say, “matalahúga” and “ajonjolí”... Time stands still when you enjoy their flavor.

Inés Rosales's Olive Oil Torta are a traditional product of Seville. Just like in the old days, the tortas are still made by hand, one by one, ensuring a unique texture that is light, crunchy, and flaky.



INGREDIENTS: Wheat flour, extra virgin olive oil (24%), sugar, sesame seeds (1.6%), baking powder, cinnamon (0.4%), sea salt, cinnamon essential oil

Store in a cool dry place. Keep away from heat and light.

MADE IN SPAIN. NET WEIGHT: 180 g.

Per 100 gr                        Per 30 gr
Energy 2108 kJ 504 kcal 632 kJ 151 kcal
Fat 25g 7,5g
of which saturated 3,1g 0,9g
Carbohydrates 61g 18g
of wich sugar 17g 5,0g
Fiber 3,8g 1,1g
Proteins 6,5g 2,0g
Salt 0,27g 0,08g
Sodium 106mg 31,8mg

SEALS OF QUALITY




INFINITE MOMENTS


Infinite moments to enjoy and share. With your morning coffee, as a snack, for dessert, or along with some fruit, yogurt, cheese, pâtés, or smoked foods... The flavor combinations are endless