Sesame and Sea Salt Olive Oil Torta

Sesame and Sea Salt Olive Oil Torta

The best companion for any occasion. Its versatility brightens up any aperitif and makes it a great choice for an impromptu dinner that will delight everyone.

Made by hand, one by one, each torta is unique and one-of-a-kind thanks to the delicate hands that shape them.


The V-Label is the most internationally recognised vegetarian label.


Ready to eat at any time of the day

Our tortas are made with premium quality extra virgin olive oil


All of our ingredients are premium quality, natural, raw materials.


Delicious, toasted, and crunchy, with Sesame and Sea Salt


Suitable for lactose-free diets


Suitable for egg-free diets



DESCRIPTION

Inés Rosales's Olive Oil Torta are a traditional product of Seville. Just like in the old days, the tortas are still made by hand, one by one, ensuring a unique texture that is light, crunchy, and flaky.



INGREDIENTS

Wheat flour, extra virgin olive oil (25.5%), whole wheat flour (4%), sesame seeds (4%), sugar, sea salt (2.1%) and wheat bran (2%).


NUTRITIONAL COMPOSITION

Average ValuesPer Serving Size (100g)Per torta
Energy499 kcal
Fat27 g
Saturated Fat2,4 g
Carbohydrates54 g
Sugar3,4 g
Dietary Fiber5,1 g
Protein7.7 g
Salt0,89 g

SEALS OF QUALITY




INFINITE MOMENTS


Do you like to eat well?


With ham, salmon or anchovies, to be served with hummus. Endless possibilities to explore


CREATE YOU SNACK


Try the combinations with cheese, pâtés and smoked meats.