The best companion for every occasion, the Sesame and Sea Salt Torta’s versatility brightens any snack. It is also a great option for an improvised dinner that is sure to delight everyone.
Inés Rosales’s Olive Oil Torta are a traditional product of Seville. Just like in the old days, the tortas are still made by hand, one by one, ensuring a unique texture that is light, crunchy, and flaky.
Wheat flour, extra virgin olive oil (25.5%), whole wheat flour (4%), sesame seeds (4%), sugar, sea salt (2.1%) and wheat bran (2%).
|Average Values||PeR [100G]|
|Saturated Fat||2,4 g|
|Dietary Fiber||5,1 g|
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