Description
Seville sweets made according to the traditional recipe, using only the highest quality ingredients. Characterised by their flavour of cinnamon, aniseed and delicious cocoa base. High oleic
Each pack (180gr) contains 6 Ines Rosales Cinnamon Biscuits with chocolate
INGREDIENTS
Wheat flour, special coating with cocoa fat (19.3% (sugar, fully hydrogenated vegetable fat (palm kernel), defatted cocoa powder (20%), emulsifier (soya lecithin), vegetable oil (sunflower) and vanillin), high oleic sunflower oil, sugar, anti-moisture sugar (sugar, fully hydrogenated vegetable fat (palm)), cinnamon, egg yolk and natural aniseed essence.
ALLERGENS
Hazelnuts and wheat flour. May contain traces of egg, milk (including lactose), nuts (almond and walnut), soya and sesame.
NUTRITIONAL INFORMATION
AVERAGE VALUES | PeR [100G] | |
---|---|---|
Energy | 2076 kJ / 497 Kcal | |
Fat | 27 g | |
of which saturated | 9,5 g | |
Carbohydrates | 56 g | |
of which sugar | 22 g | |
Fiber | 3,1 g | |
Proteins | 5,6 g | |
Salt | 0,01 g |
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