INGREDIENTS
Wheat flour*, extra virgin olive oil (23%) *, cane sugar (15%)*, invert sugar syrup*, matalahúga (0.9%) *, sesame seeds*, yeast*, salt**, natural essence of aniseed.
*Organically grown
** Intereco certified
NUTRITIONAL COMPOSITION
Per 100 gr | Per 30 gr | ||||||
Energy value | 2054 kJ | 490 kcal | 616 kJ | 147 kcal | |||
Fat | 23 | g | 7,0 | g | |||
of which saturated | 3,8 | g | 1,1 | g | |||
Carbohydrates | 62 | g | 19 | g | |||
of which sugars | 17 | g | 5,2 | g | |||
Proteins | 7,1 | g | 2,1 | g | |||
Fiber | 3,0 | g | 0,9 | g | |||
Salt | 0,31 | g | 0,09 | g |